Product Overview
The 4.32 cu. ft. gas oven with 30,000 BTU output, convection fan, and 3-layer glass oven door window ensures precision cooking. Includes a LP conversion kit, 3 telescopic oven racks, wok-ring, reversible griddle, rotisserie kit, air fry basket and drip pan. Zinc-coated metal knobs with bezel rings add a touch of elegance.
French door design - Simplifying the process of loading and unloading large dishes, reducing the risk of burns, and making the oven more accessible.
5 Sealed Dual-Ring Brass Burners combine a total stove-top out of 100,000 BTU.
Sealed Dual-Ring Brass Burners can achieve high heat searing or delicate simmering control
Heavy-Duty Continuous Cast Iron Grates provide even heat distribution and stable cookware mobility
Recessed Black Enamel Cooktop Cavity contains spills for quick clean-ups
The speckled blue enamel oven, of 4.32 cu.ft. features a switch-activated convection fan with a total output of 30,000 BTU.
Frictionless door design stays put when opened, ensuring stability and convenience during use.
The 10,000 BTU infrared broiler delivers intense, direct heat, ensuring precise searing and enhanced flavor.
Includes 3 stainless-steel telescopic oven racks, air fryer basket, drip pan, rotisserie kit with skewer forks, LP conversion kit and 3-Prong Plug.
Pro-Style Handles and Illuminated Zinc Coated Metal Control Knobs and Bezel Rings
Sleek, Durable Design in Black Finish
Adjustable Stainless Steel Legs Accommodate Counter Heights between 36” to 37”
